At Bandidos, we make our salsa fresh everyday! You won’t find any canned beans. We slow-cook our pinto beans from scratch.
Our salads are all made with hand-cut romaine and iceberg lettuce, rather than the bagged lettuce many restaurants use.
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FRESH. MADE DAILY.
We hand-chop our pico de gallo and veggies throughout the day and shred cheese off the block. Our meats are slow-cooked to perfection. Try our fajitas and/or build your own menu. You will love it!
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